CIEH Level 2 Award in Food Safety Training Course

CIEH Level 2 Award in Food Safety Training Course

This CIEH Food Safety Training Course enables supervisors and managers to confidently manage food hygiene and catering practices in a safe manner.

Fundamental food hygiene knowledge for all food handlers

  • Level 2 Award in Food Safety in Catering
  • Level 2 Award in Food Safety for Manufacturing
  • Level 2 Award in Food Safety for Retail

Overview

Training providers have identified a growing need to make learning more relevant to specific business environments to increase effectiveness. These new qualifications are required to address new National Occupational Standards reflecting sector-specific needs. In line with this demand, the CIEH Level 2 Awards in Food Safety have been designed to address the food safety needs of the catering, manufacturing and retail sectors.

Outline programme

The qualifications cover the following topics:

  • Legislation
  • Food safety hazards
  • Temperature control
  • Refrigeration, chilling and cold holding
  • Cooking, hot holding and reheating
  • Food handling
  • Principles of safe food storage
  • Cleaning
  • Food premises and equipment

Qualification information

Designed for anyone working in a catering, manufacturing or retail setting where food is prepared, cooked and handled.

Course duration

On day programme

Assessment method

Multiple choice examination

QCA Accredited

 

KTC Safety Provide the CIEH Level 2 Award in Food Safety Training Courses in IrelandCIEH – The Chartered Institute of Environmental Health

The Chartered Institute of Environmental Health (CIEH) is the membership and awarding body for the environmental health sector.

Their members work around the world, improving lives and demonstrating excellence across all areas of environmental health including food, public health, housing, environmental protection, and health and safety.

Founded in 1883, the CIEH have been instrumental in developing many of the environmental standards that have contributed to better public health and well being globally.

 

KTC Safety Nationwide Training Courses in Ireland

Kearney Training and Consultancy Ltd provide the CIEH Level 2 Awards in Food Safety Training Courses throughout Ireland. We are based at our strategically located Approved Training Centre in Portlaoise, County Laois, just 45 minutes from Dublin. We also cater for, and provide a full range of CIEH Training Courses in Antrim, Armagh, Carlow, Cavan, Clare, Cork, Derry, Donegal, Down, Dublin, Fermanagh, Galway, Kerry, Kildare, Kilkenny, Leitrim, Limerick, Longford, Louth, Mayo, Meath, Monaghan, Offaly, Roscommon, Sligo, Tipperary, Tyrone, Waterford, Westmeath, Wexford and Wicklow.

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